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Authentic Haitian seasoning, fresh ingredients, made with care for tables and events across New Orleans.

Flaky stuffed pastry pockets served with cabbage-and-carrot slaw and creamy dipping sauce.Best Seller

Classic Beef Patties

Flaky, golden crust filled with seasoned ground beef and island spices.

$3.50 each / $36 dozen
Golden kibi arranged on a gold-rimmed platter with fresh herbs, lemon, cucumber, and tomatoes.

Chicken Patties

Tender chicken filling with herbs and a hint of scotch bonnet heat.

$3.50 each / $36 dozen
Golden-fried kibi on a white platter, with two pieces cut open to show the savory filling.

Saltfish Patties

Traditional salt cod filling with peppers and onions in a buttery shell.

$4.00 each / $42 dozen
Golden folded pastries served with cabbage-and-carrot slaw and creamy dipping sauce.Signature

Griot Platter

Slow-marinated pork shoulder, fried to golden perfection with citrus and epis.

$16.99
Garden salad with tomatoes, onion rings, parsley, and creamy dressing on an ornate serving platter.

Tassot Platter

Tender beef strips marinated in citrus and spices, fried crisp.

$17.99
A silver catering tray piled with golden savory puffs and garnished with parsley and red pepper.Popular

Creole Fried Chicken

Bone-in chicken marinated in Haitian spices, fried extra crispy.

$14.99
A black catering tray filled with crisp kibi and garnished with parsley, cucumber, tomatoes, and red pepper.

Griot & Tassot Combo

The best of both worlds — our two signature fried meats on one plate.

$19.99
A black catering tray of open pastry boats with savory filling, arranged with parsley, cucumber, and tomatoes.

Pikliz (8 oz)

Crunchy spiced cabbage slaw with scotch bonnet, carrots, and vinegar.

$5.99
A black catering tray of golden puff-pastry rolls garnished with parsley, cucumber, tomatoes, and red pepper.House Made

Pikliz (16 oz)

Our signature condiment in a generous portion for sharing.

$9.99
Flaky stuffed pastry pockets served with cabbage-and-carrot slaw and creamy dipping sauce.

Fried Plantains

Sweet ripe plantains caramelized to golden perfection.

$6.99
Golden kibi arranged on a gold-rimmed platter with fresh herbs, lemon, cucumber, and tomatoes.

Rice & Beans

Fluffy rice slow-cooked with red kidney beans and coconut.

$5.99
Golden-fried kibi on a white platter, with two pieces cut open to show the savory filling.

Haitian Coleslaw

Creamy, tangy coleslaw with a Caribbean twist.

$4.99
Golden folded pastries served with cabbage-and-carrot slaw and creamy dipping sauce.

Patty Platter (24 pcs)

Assorted patties beautifully arranged for your event.

$65.00
Garden salad with tomatoes, onion rings, parsley, and creamy dressing on an ornate serving platter.

Griot Tray (serves 10-12)

A generous tray of our signature griot with pikliz on the side.

$149.00
A silver catering tray piled with golden savory puffs and garnished with parsley and red pepper.Best Value

Mixed Platter (serves 10-12)

Griot, tassot, fried chicken, plantains, and pikliz.

$179.00
A black catering tray filled with crisp kibi and garnished with parsley, cucumber, tomatoes, and red pepper.

Full Spread (serves 20-25)

The complete TKF experience with all signature dishes.

$329.00
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Tropi Kreyol Flavors

Haitian food for everyday cravings, family tables, and full-room celebrations in New Orleans.

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